1. DSpace at My University blida 1
  2. Bibliothèque Universitaire Centrale
  3. articles
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/15349
Title: Quality and nutritional composition of tomato fruit as influenced by certain biochemical and physiological changes
Authors: Salunkhe, D. K.
Issue Date: 1974
URI: http://di.univ-blida.dz:8080/jspui/handle/123456789/15349
Appears in Collections:articles

Files in This Item:
File Description SizeFormat 
Binder12.pdfAG30521,45 MBAdobe PDFView/Open
Show full item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.