Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/15620Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Musard, Maurice | - |
| dc.date.accessioned | 2022-04-24T11:38:13Z | - |
| dc.date.available | 2022-04-24T11:38:13Z | - |
| dc.date.issued | 1988 | - |
| dc.identifier.uri | http://di.univ-blida.dz:8080/jspui/handle/123456789/15620 | - |
| dc.language.iso | fr | fr_FR |
| dc.subject | digestibilité | fr_FR |
| dc.subject | Pulpes déshydratées de bettraves | fr_FR |
| dc.title | Qualité de la tomate de serre | fr_FR |
| dc.title.alternative | conduite à tenir de l'alimentation hydrominérale en culture sur substrat | fr_FR |
| dc.type | Article | fr_FR |
| Appears in Collections: | articles | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Binder1.pdf | AG321 | 4,28 MB | Adobe PDF | View/Open |
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