Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/15782
Title: Quality changes tomato concentrate production
Other Titles: effects of heat treatments
Authors: Trifiro, Antonio
Keywords: Tomato concentrate
quality changes
Issue Date: 1998
URI: https://di.univ-blida.dz/jspui/handle/123456789/15782
Appears in Collections:articles

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