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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/15835
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dc.contributor.authorBarros, S. M.-
dc.date.accessioned2022-05-11T08:22:04Z-
dc.date.available2022-05-11T08:22:04Z-
dc.date.issued1989-
dc.identifier.urihttps://di.univ-blida.dz/jspui/handle/123456789/15835-
dc.descriptionVol. 102; 1989; pp. 152-154fr_FR
dc.language.isofrfr_FR
dc.relation.ispartofseriesvol.102;-
dc.subjectOrangesfr_FR
dc.subjectcommercialfr_FR
dc.titleEffect of temperature on pulp removal from orange juice by centrifugationfr_FR
dc.typeArticlefr_FR
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