A new technology for the production of valuable vitamin extracts from wheat and rye germs

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DC Field	Value	Language
dc.contributor.author	Karwowska, K.	-
dc.date.accessioned	2022-05-11T08:23:47Z	-
dc.date.available	2022-05-11T08:23:47Z	-
dc.date.issued	1988	-
dc.identifier.uri	https://di.univ-blida.dz/jspui/handle/123456789/15836	-
dc.description	Vol. 32; N° 5; 1988; pp. 491-4	fr_FR
dc.language.iso	en	fr_FR
dc.relation.ispartofseries	vol.32;	-
dc.title	A new technology for the production of valuable vitamin extracts from wheat and rye germs	fr_FR
dc.type	Article	fr_FR
Appears in Collections:	articles

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