Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/16283Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Hettiarachchy, N.S. | - |
| dc.date.accessioned | 2022-05-23T07:20:23Z | - |
| dc.date.available | 2022-05-23T07:20:23Z | - |
| dc.date.issued | 1991 | - |
| dc.identifier.uri | https://di.univ-blida.dz/jspui/handle/123456789/16283 | - |
| dc.language.iso | en | fr_FR |
| dc.title | Preparation and functional properties of a protein isolate from defatted wheat germ | fr_FR |
| dc.type | Article | fr_FR |
| Appears in Collections: | articles | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| AGRO645.pdf | ARTICLE | 2,85 MB | Adobe PDF | View/Open |
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