Etude comparative de la valorisation des fourrages pauvres chez l'âne et le mouton. Ingestibilité et digestibilité

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DC Field	Value	Language
dc.contributor.author	Ouedraogo, T.	-
dc.date.accessioned	2022-05-30T08:43:34Z	-
dc.date.available	2022-05-30T08:43:34Z	-
dc.date.issued	1996	-
dc.identifier.uri	https://di.univ-blida.dz/jspui/handle/123456789/16547	-
dc.language.iso	fr	fr_FR
dc.subject	Ingestion, digestion, fourrages, ânes	fr_FR
dc.subject	moutons	fr_FR
dc.title	Etude comparative de la valorisation des fourrages pauvres chez l'âne et le mouton. Ingestibilité et digestibilité	fr_FR
dc.type	Article	fr_FR
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