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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/17170
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dc.contributor.authorPupin, A.M.-
dc.contributor.authorDennis, M.J.-
dc.contributor.authorToledo, M.C.F.-
dc.date.accessioned2022-06-09T09:11:56Z-
dc.date.available2022-06-09T09:11:56Z-
dc.date.issued1999-
dc.identifier.urihttps://di.univ-blida.dz/jspui/handle/123456789/17170-
dc.language.isoenfr_FR
dc.relation.ispartofseriesFood Chemistry;Vol.64-
dc.titleAnalytical, Nutritional and Clinical Methods Section HPLC analysis of carotenoids in orange juicefr_FR
dc.typeArticlefr_FR
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