DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/18181| Title: | Fruit quality and partitioning of mineral elements in processing tomato in response to saline nutrients |
| Authors: | Satti, S.M.E. Al-Yhyai, R.A. Al-Said, Fahad |
| Issue Date: | 1996 |
| Series/Report no.: | Journal of plant nutrition;Vol. 19; N° 5 |
| URI: | https://di.univ-blida.dz/jspui/handle/123456789/18181 |
| Appears in Collections: | articles |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| AGRO 495.pdf | AGRO 495 | 5,78 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.