Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/30819| Title: | L'agriculture durable. 2, De la production agricole à une alimentation responsable |
| Authors: | Demeester, Marie-Luce Mercier, Virginie |
| Keywords: | Agriculture durable : France Aliments : Approvisionnement : Aspect environnemental : France |
| Issue Date: | 2018 |
| Publisher: | Presses universitaires d'Aix-Marseille |
| Description: | 442 p. : ill. en coul. ; 25 cm |
| URI: | https://di.univ-blida.dz/jspui/handle/123456789/30819 |
| ISBN: | 9782731410860 |
| Appears in Collections: | Livres |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2-630-94-2-1.pdf | livre | 518,36 kB | Adobe PDF | View/Open |
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