Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/35671| Title: | Biochimie alimentaire |
| Authors: | Charles, Alais |
| Keywords: | Aliments Composition |
| Issue Date: | 2008 |
| Publisher: | Dunod |
| Description: | XII-260 p.ill.24 cm |
| URI: | https://di.univ-blida.dz/jspui/handle/123456789/35671 |
| ISBN: | 9782100519309 |
| Appears in Collections: | Livres |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2-664-57.pdf | livre | 1,27 MB | Adobe PDF | View/Open |
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