Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/36128Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Rousselle, P | - |
| dc.contributor.author | Robert, Y | - |
| dc.contributor.author | Crosnier, J.C | - |
| dc.date.accessioned | 2025-01-02T09:49:10Z | - |
| dc.date.available | 2025-01-02T09:49:10Z | - |
| dc.date.issued | 1996 | - |
| dc.identifier.isbn | 2738006760 | - |
| dc.identifier.uri | https://di.univ-blida.dz/jspui/handle/123456789/36128 | - |
| dc.description | 607p.: couv.en coul.; 25cm | fr_FR |
| dc.language.iso | fr | fr_FR |
| dc.publisher | INRA | fr_FR |
| dc.subject | Pomme de terre : cultures | fr_FR |
| dc.title | La Pomme de terre: production,amélioration,ennemis et maladies,utilisations | fr_FR |
| dc.type | Book | fr_FR |
| Appears in Collections: | Livres | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2-635-15.pdf | 2,78 MB | Adobe PDF | View/Open |
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