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| dc.contributor.author |
Czernichow, P. |
|
| dc.contributor.author |
Chaperon, Jacques |
|
| dc.contributor.author |
Le Coutour, Xavier |
|
| dc.date.accessioned |
2024-10-23T12:17:26Z |
|
| dc.date.available |
2024-10-23T12:17:26Z |
|
| dc.date.issued |
2001 |
|
| dc.identifier.isbn |
2294003772 |
|
| dc.identifier.uri |
https://di.univ-blida.dz/jspui/handle/123456789/31636 |
|
| dc.description |
IX-443 p. : 25 cm. |
fr_FR |
| dc.language.iso |
fr |
fr_FR |
| dc.publisher |
Masson |
fr_FR |
| dc.subject |
Epidémiologie : prévention nutritionnelle |
fr_FR |
| dc.subject |
Soins médicaux--Evaluation |
fr_FR |
| dc.subject |
Etiologie |
fr_FR |
| dc.title |
Epidémiologie |
fr_FR |
| dc.type |
Book |
fr_FR |
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