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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/35650
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dc.contributor.authorDominique, Bertrand-
dc.date.accessioned2024-12-16T11:59:21Z-
dc.date.available2024-12-16T11:59:21Z-
dc.date.issued2006-
dc.identifier.isbn2743008091-
dc.identifier.urihttps://di.univ-blida.dz/jspui/handle/123456789/35650-
dc.descriptionXXIII-660 p.ill.25 cmfr_FR
dc.language.isofrfr_FR
dc.publisherEd. Tec & docfr_FR
dc.subjectSpectroscopie infrarougefr_FR
dc.subjectProduits agro-alimentaires : analysefr_FR
dc.titleLa Spectroscopie infrarouge et ses applications analytiquesfr_FR
dc.typeBookfr_FR
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