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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/35663
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dc.date.accessioned2024-12-16T12:48:30Z-
dc.date.available2024-12-16T12:48:30Z-
dc.date.issued2010-
dc.identifier.isbn9782844447968-
dc.identifier.urihttps://di.univ-blida.dz/jspui/handle/123456789/35663-
dc.description247 p.ill.28 cmfr_FR
dc.language.isofrfr_FR
dc.publisherEducagri éd.fr_FR
dc.subjectProduits fermiersfr_FR
dc.subjectFrancefr_FR
dc.titleTransformation carnée à la fermefr_FR
dc.title.alternativeconnaitre les différents process de fabricationfr_FR
dc.typeBookfr_FR
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