Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/30818| Title: | Le Défi alimentaire: ecologie, agronomie et avenir |
| Authors: | Rebulard, Samuel Bernard, Chevassus-au-Louis |
| Keywords: | Aliments : Approvisionnement : 21e-siècle - 21e-siècle Agriculture durable : Approvisionnement : 21e-siècle - 21e-siècle |
| Issue Date: | 2018 |
| Publisher: | Belin |
| Description: | 527 p. : ill. en coul. ; 29 cm |
| URI: | https://di.univ-blida.dz/jspui/handle/123456789/30818 |
| ISBN: | 9782701175836 |
| Appears in Collections: | Livres |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2-630-95.pdf | livre | 1,04 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.