Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/31758
Title: Introduction à la toxicologie nutritionnelle
Authors: Chavéron, Henri
Keywords: Aliments : toxicologie
Aliments : Teneur en polluants
Issue Date: 1999
Publisher: Ed. Tec & doc
Description: 214 p. : ill. ; 24 cm
URI: https://di.univ-blida.dz/jspui/handle/123456789/31758
Appears in Collections:Livres

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