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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/35665
Title: Les Produits élaborés à base de viande
Authors: /, /
Keywords: Viande
transformation
Issue Date: 2001
Publisher: Educagri éditions
Description: 73 p.ill.22 cm
URI: https://di.univ-blida.dz/jspui/handle/123456789/35665
ISBN: 9782844444196
Appears in Collections:Livres

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