1. DSpace at My University blida 1
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  3. livres
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/37929
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dc.contributor.authorLarbalétrier, Albert-
dc.date.accessioned2025-03-11T11:04:17Z-
dc.date.available2025-03-11T11:04:17Z-
dc.date.issued2015-
dc.identifier.isbn9791020801319-
dc.identifier.urihttps://di.univ-blida.dz/jspui/handle/123456789/37929-
dc.descriptionCote : 2-637-7, ill.fr_FR
dc.language.isofrfr_FR
dc.publisherRungis : Maison d'édition Maxtorfr_FR
dc.subjectLait : Transformationfr_FR
dc.subjectProduction laitière : Produits connexesfr_FR
dc.titleTraité pratique de laiterie : lait, crème, beurre, fromagesfr_FR
dc.typeBookfr_FR
Appears in Collections:livres

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