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http://localhost:8080/xmlui/handle/123456789/37940| Title: | L'art de faire son fromage : retour aux savoir-faire artisanaux et aux ingrédients naturels pour réaliser des fromages du monde entier |
| Authors: | Asher, David |
| Keywords: | Fromage Affinage : Fromagerie |
| Issue Date: | 2017 |
| Publisher: | Paris : Ulmer |
| Description: | Cote : 2-637-15, ill., Bibliogr.- Index |
| URI: | https://di.univ-blida.dz/jspui/handle/123456789/37940 |
| ISBN: | 9782841389094 |
| Appears in Collections: | livres |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2-637-15.pdf | 695,67 kB | Adobe PDF | View/Open |
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