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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/38029
Title: Oenologie : fondements scientifiques et technologiques
Authors: Flanzy, Claude
Keywords: Vinification
Vin : Technologie des boissons
Issue Date: 1998
Publisher: Londres ; Paris ; New York : Tec & doc-Lavoisier
Series/Report no.: Collection Sciences et techniques agroalimentaires;
Description: Cote : 2-663-4, ill., Bibliogr.- Index
URI: https://di.univ-blida.dz/jspui/handle/123456789/38029
ISBN: 9782743002433
Appears in Collections:livres

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